Wednesday, June 17, 2009
Paid a visit to our swine duo this morning. If you haven't seen Midnight and Gourmet yet,...
Monday, June 15, 2009
Despite all the positive energy, motivational dances, and everything else of the sort, summer just doesn't seem to want to visit us in Duxbury this year. Not exactly sure...
Wednesday, June 10, 2009
Kerry Byrne, food writer for the Boston Herald, paid us a visit last week. It was a somewhat overcast day, but we were able to show him around the farm while...
Monday, June 8, 2009
Oyster seed is continuing to grow by the minute. Eventually it will be time for the seed to leave the upwellers and head out to the nursery. When talking about oysters, there are often...
Monday, June 8, 2009
The names of our two new pigs. They are enroute to Duxbury to happily grow so Chris Schlesinger and Jamie Bissonnette can cook them for the oyster festival. Rumor is that Skip was in the pen...
Friday, June 5, 2009
Good Friday Morning. A busy one around here. Oysters, Mussels, Clams, Scallops all heading out to restaurants around the country. Its a bit overcast, which typically lends itself to a mellower...
Thursday, June 4, 2009
Red Tide is not in Duxbury, and our waters are safe. With daily monitoring by the state, we will keep you up to date, but there is no Red Tide in Duxbury.
Monday, June 1, 2009
Hard to believe we are into June already. June to us means oyster seed, the arrival of our summer crew, and adjusting to the speed of summer life. Something to get used to because it will be...
Wednesday, May 27, 2009
Much of the winter has been spent building new upwelling gear. From troughs to silos, lots of lumber has been cut, nailed, and resined into all of the gear necessary to handle the first stage of...
Thursday, May 7, 2009
One of the amazing things about Springtime on Duxbury Bay is the return of dozens of different animals. First its some snails, and then the crabs, and eventually onto Striped Bass and different...